Hiii! We're just a little excited to make a new friend. So we're going to have a slight brag over the next few sentences.
Hold on tight...
epigamia, who’s that?
Like every cliched story, this one starts with love too.
A love for food. One so deep that it made us think of ourselves as Activists of Taste and Advocates of Health! Those titles mean that we take food seriously. But not TOO seriously.
Serious or not, we push boundaries to make food yummier and ensure some, if not all, health boxes can be ticked!
For our very first creation, we added the best of Indian and Greek cultures to a cup and let the magic loose.
And the rest? History.
what do we do?
We'll tell you what we DON’T do. Nothing with Epigamia’s name on it will have a trace of preservatives, artificial flavours or adulterated ingredients. (If we can even call them ingredients!)
Instead, we create healthier (and yummier) snacking options made with fresh, locally-sourced ingredients that keep you and the communities we operate in healthy and happy.
what makes us tick?
Innovation is our fuel. We love thinking outside the cup. Oops, we mean box. And we put that thinking to work at the Drums Food Innovation Centre.
With plenty of creative elbow room and a passion for pushing boundaries, we experiment with unique flavours, create new products and bring innovation to life!
why keep us in your fridge?
We'll be honest. We'll never pull that healthier- than-thou card on you. Snacking and cravings are a real part of our lives - and why shouldn't they be? So we found a way to make snacks healthier, with zero compromises on flavour and fun.
leadership
Here’s the team that made Epigamia work culture all about Greek cultures.
Rohan • CEO & Co-founder
Favourite Product :
Mango and Natural Greek Yogurt
He’s never been able to choose
between the two. And we can’t either!
Uday • Director & Co-founder
Favourite Product :
Blueberry Greek Yogurt
Don’t count on it staying
the same next week!
step up
We are aware.
We acknowledge.
We are taking action.
We’ve mentioned this a few times but we really love food! And what we mean by that is we care just as much about how food gets on the table as we care about creating yummier, healthier snacks for you.
With food, we've been doling out our best versions of healthier, fresher culinary delights. And we've also made concerted efforts to share them with those who need it most - especially during the pandemic.
Here’s a quick glimpse at the kind of initiatives we’re pursuing :
From this year on, you will see us executing a range of programs to move ahead with our plans to contemporise our value chain. Apart from offsetting any impact, we are putting serious effort into building solutions that help us operate more sustainably.
We are stepping up.
