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Winter on My Plate
Winter on My Plate

Ingredients Serves 1

2 cups
Frozen raspberries
2-3 cups
Epigamia Strawberry Greek Yogurt
1 tbsp
Chia seeds
For garnish
Redcurrants, Figs, Granola, chia seeds, and almond shavings

Directions: Prep Time 5 min

Step 1 Puree the raspberries, 2 cups of Epigamia Strawberry Greek Yogurt and chia seeds in a blender until smooth.
Step 2 Garnish with granola, almond shavings, chia seeds, red currants, raspberries and figs.

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