snacks high protein burger snacks 20 June 2025 Share on Facebook Tweet on Twitter Share on Facebook Tweet on Twitter Sign-Up for Cup-Shup Your email address Sign Up Ingredients Tartar Dip150 g Epigamia natural Greek Yogurt 1 tsp Pepper 1/2 tsp Salt 1/2 tsp Vinegar Optional Shredded Onion Optional Shredded Cucumber To Garnish Dil/ParsleyIngredients Burger1 Whole Wheat Bun 1/2 tbs Tartar Dip 1/4 leaf Lettuce 100 g Grilled Paneer 2 Tomato Slice 2 Onion Instructions Step 1 Mix epigamia natural greek yogurt with Black Pepper, Salt & vinegar. Step 2 Add Shredded Onions & Cucumbers just before consumption, as it might leave water. Step 3 Grill/toast the Burger Buns. Step 4 Apply Tartar Dip, lettuce, grilled paneer, tomato & onion slice and enjoy!