1 cup epigamia turbo greek yogurt 2 ripe frozen bananas 1 tbsp stevia (as per taste)
Instructions
Step 1 Blend the frozen bananas and stevia until smooth. Step 2 Add the turbo yogurt and blend again until fully combined. Step 3 Transfer the mixture into a container and freeze for 1-2 hours or until set. Step 4 Scoop into bowls, add your favorite toppings, and enjoy your high-protein ice cream!